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Crispy Baked Breakfast Egg Taco Cups
Serves 1
5 mins prep
17 mins cook
22 mins total
These Crispy Baked Breakfast Egg Taco Cups are the perfect healthy breakfast.
2 servings
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Preheat oven to 350 degrees.
Warm tortillas and add them to a greased or silicone muffins tin. Crack eggs over each tortilla. Top each egg cup with cheese and bake for 18-23 minutes, until set.
Carefully remove egg cups from muffin tin and top with sriracha and avocado.