Zucchini pizza with basil and lemon

2 servings

~½ zucchini - finely slicedor use a mandoline

½ cupbasil - finely chopped

vegan fetaI like Violife or vegan/regular cheese of choice

pasta/pizza sauceI like Rao's

2pizza crust of choiceI like banza

salt/pepper to taste

red pepper flakes - optional to taste

Lemon juice to tasteI used juice from ¼ lemon

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Preheat oven according to pizza crust instructions.
Top pizza crust with tomato sauce. Add zucchini slices to pizza in a thin layer. Sprinkle salt/pepper on pizza to taste. Sprinkle basil over pizza. Lastly crumble cheese over pizza.
Cook pizza according to instructions.
Top cooked pizza with a light coating of red pepper flakes and lemon juice. Let cool and enjoy.