Truffle Garlic Parmesan Carrot Fries
Serves 3
5 mins prep
29 mins cook
0 mins total
These Baked Truffle Parmesan Carrot Fries are a delicious veggie side.
2 servings
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Preheat oven to 425 degrees.
Add carrots along with all other ingredients except for truffle oil and basil to a bowl and toss together until the carrots are fully coated with the parmesan and spices.
Add carrots to a sheet pan lined with parchment paper. Bake for 27-35 minutes, until the carrots are crisped up and the parmesan is browned.
Top carrot fries with truffle oil and basil. Enjoy.
