Strawberry Matcha Honey Yogurt Clusters

Serves 6

5 mins prep

120 mins cook

0 mins total

These Strawberry Matcha Honey Yogurt Clusters are the perfect healthy treat.

2 servings

⅓ heapingdiced strawberries

⅕ tspvanilla extract

¼ cupplain greek or skyr yogurtcan sub coconut yogurt for vegan

⅕ tbspmatchause code avocadoskillet for 20% off my favorite matcha

⅓ tbsphoney

½ cupdark chocolate chips

⅕ tspcoconut oiloptional but does help chocolate to melt easier

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Add matcha, vanilla, yogurt and honey to a bowl. Mix until smooth. Fold in strawberries.

Spoon* out mixture onto a sheet pan lined with parchment paper (a plate or other flat surface also works) into 6 evenly sized clusters. Freeze for 1-2 hours or overnight, until hardened. I have found that dairy yogurt takes a full 2 hours to freeze while vegan can freeze in closer to an hour.

Melt together chocolate and coconut oil. I melted mine for 3 30 second intervals in the microwave.

Dunk each cluster in dark chocolate. Sprinkle over the rest of the flaky salt. Freeze again for 10-15 minutes, until set. Dig in and enjoy!**