Shredded Tofu Tostadas with Cilantro Yogurt Sauce
Serves 2
5 mins prep
12 mins cook
0 mins total
These Shredded Tofu Tostadas are a delicious high protein vegetarian dinner recipe.
shredded tofu
cilantro yogurt sauce
other ingredients
Congratulations!
Save $4 cashback on Tari Peruvian Rocoto Pepper Hot Sauce. Scan QR-code and claim coupon
Claim $4 coupon
Congratulations!
Save $4 cashback on Tari Peruvian Rocoto Pepper Hot Sauce. Scan QR-code and claim coupon
Heat oil in a skillet over medium heat. Add jalapeno and bell pepper. Cook for 5 minutes. Add all other other tofu ingredients, stir to combine and cook for 8-10 minutes until the tofu is browned.
If you need to make tostada shells from taco shells, preheat oven to 425 degrees and add taco shells to a sheet pan lined with parchment paper. Brush each side with oil. Top with an oven safe cooling rack and bake for 8-10 minutes until crisp.
While the tofu is cooking make your sauce by adding all sauce ingredients to a blender or food processor and blend until smooth.
Assemble tostadas by topping shells with tofu and then drizzling over sauce. Top with red onion if using. Enjoy!