Pizza Pasta Salad with White Beans (vegetarian)

2 cupdried pasta - cooked

1 cupchopped mozzarella I used buffalocan sub vegan or shredded

6 ½ ozpack cherry tomatoes - cut in half

½bell pepper - roughly chopped

½ cupbasil - finely chopped

½can white beans - drained

⅕ cupolive oil

⅕ cupmarinara sauce

½garlic clove

pinchsalt/pepper

¼ tsporegano

1 tbspred wine vinegar