Mediterranean Shrimp Orzo with Feta

This Mediterranean Shrimp Orzo is a delicious healthy dinner recipe.

2 servings

3 clovesgarlic

1bell pepper - diced

1zucchini - sliced and quartered

¼ teaspoonoregano

¼ teaspoonthyme

¼ teaspoonpaprika

2 servingsshrimp

½ cupfresh chopped dill

juice from 1/2-1 lemonadjust to your acidity preference

¾ blockfeta crumbled

2 cupscooked orzocook according to instructions, this is from about 1 cup dry orzo

salt/pepper to taste

1 ½ tablespoonsolive oil

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Add a splash of olive oil to a large skillet* over medium heat. Add zucchini and bell pepper to the skillet along with a pinch of salt and pepper along with the thyme, oregano and paprika. Cook for 5 minutes.
Push veggies to the side of the skillet. Add shrimp and garlic to the skillet along with another small pinch of salt and pepper. Cook shrimp for 90 seconds each side.
Add orzo, dill, lemon, feta and olive oil to the pan. Toss to combine and cook for another 1-2 minutes. Divide out and serve.