Hot Honey Chickpea and Halloumi Bowl
Serves 2
5 mins prep
30 mins cook
0 mins total
This Hot Honey Chickpea and Halloumi Bowl is a delicious healthy vegetarian bowl recipe.
chickpeas and halloumi
broccoli
yogurt sauce
Other ingredients
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Preheat oven to 425 degrees.
Toss chickpeas and halloumi in oil, honey, za'atar, salt and pepper. Add to a nonstick sheet pan or one lined with parchment paper.
Add broccoli to the same sheet pan as chickpeas and halloumi, toss with oil, salt and pepper.
Bake broccoli, chickpea and halloumi for 30 minutes. If you do not like your broccoli crispy you may want to remove it after 20-25 minutes.
Add all yogurt sauce ingredients to a bowl and mix until smooth.
Divide out quinoa amongst two bowls. Top with the roasted ingredients and your yogurt sauce. Add pickled onions if using. enjoy.
