healthy vegan cocoa puffs
Serves 2
2 mins prep
13 mins cook
0 mins total
These healthy vegan cocoa puffs are made from chickpeas.
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Add chickpeas to a bowl and toss together with sugar, coconut oil, cacao, and vanilla. Try to make sure every chickpea is evenly coated.
Air fryer instructions: Add chickpeas to an even layer to your air fryer. Air fry at 400 degrees F for 13-16 minutes or until crisp.
Oven instructions: Add chickpeas to a sheet pan lined with parchment paper. Roast at 425 degrees F for 30-35 minutes or until crisp.
Serve and enjoy. Leftover chickpeas can be stored in a sealed container in your fridge for 2 or so days.
