Baked Greek Lentil Meatballs with tzatziki
Serves 3
10 mins prep
35 mins cook
0 mins total
These Baked Greek Lentil Meatballs will be your new favorite vegetarian meal.
2 servings
Meatballs
Tzatziki
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Preheat oven to 425 degrees.
Add all meatball ingredients to a food processor. Partially blend until combined but not pureed, you want to leave a little texture.
Roll out meatballs onto a sheet pan lined with parchment paper. Bake meatballs for 30-35 minutes.
While meatballs are cooking, mix together your tzatziki.
Serve meatballs with sauce and sides of choice.
